45th REUNION!!!!
SEQUOIA CLASS OF 1961

FRIDAY, SEPTEMBER 29, 2006 COCKTAIL PARTY
SATURDAY, SEPTEMBER 30, 2006 REUNION
SUNDAY, OCTOBER 1, 2006 PICNIC AT SEQUOIA

Get ready! Your reunion committee is planning another reunion and it’s going to be a good one! The Class of 1961 will provide hors d’oeuvres and a no-host bar for a cocktail party on Friday, September 29th at the Westin of Palo Alto (on El Camino Real across from Stanford University). The reunion will be Saturday, September 30th at the Sheraton of Palo Alto (right next door to the Westin). On Sunday October 1st, we will meet at Sequoia at 11:00 a.m. for a picnic and an afternoon with the Horses to Horsepower car show. Look for the purple and white balloons at the picnic site near the Japanese Tea Garden (facing Elwood Street).

The cost for the reunion will be $95.00 per person (in advance – no later than September 15th) or $105.00 per person at the door.

We have arranged with the Sheraton to reserve a block of rooms at $119 per night. These rooms are available on a first come, first served basis so reserve early to be sure you have a place to stay. Be sure to mention the Sequoia Class of 1961 block of rooms to get the special rate. Call the Sheraton at 1-800-325-3535 for room reservations.

Please review the missing list at www.sequoia61.com/missing.html and let us know if you have addresses or telephone numbers for any of these missing classmates. Also, you can visit our web site at www.sequoia61.com for photos, the missing list, In Memoriam list, Sequoia Veterans Memorial photos, and a form to complete to provide the committee with your up-to-date information so we can keep in touch with you.

We look forward to seeing you at the reunion!

Please provide the following information. We do not share this information with anyone, even other classmates, without your permission. Mail to checks and the information form below to Class of 1961 Reunion, c/o 1021 Arlington Road, Redwood City, CA 94062-1850.

FULL NAME (First, Middle & Last) _______________________________________________________________

MAIDEN NAME: _________________________ SPOUSE’S NAME ____________________________________

ADDRESS____________________________________________________________________________________

TELEPHONE ________________________________ BIRTHDATE _____________________________________

BIRTHPLACE ________________________________________________________________________________

EMAIL ADDRESS _____________________________________________________________________________

NUMBER OF PEOPLE ATTENDING ______NAMES OF PEOPLE ATTENDING_________________________

DINNER CHOICES (indicate choice for each attendee):
_____Grilled Beef Tenderloin, Yukon Gold Mashed Potatoes, Haricots Vert, Truffle Cognac Sauce

_____Pine Nut & Rosemary Crusted Pacific Salmon, Beluga Lentils, Braised Greens & Zinfandel Beurre Blanc

_____Marinated Grilled Free Range Chicken Breast, Garlic Mashed Potatoes, Grilled Asparagus, Pinot Noir Reduction

_____Vegetarian (to be determined)